Unlock the Secret of Wine Transfer: Solve the Crossword!

Surely, I can help you with that crossword clue ‘Transfer, as wine’. The answer is ‘DECANT’. Decanting is the method of carefully pouring wine from a bottle into another container, like a decanter or carafe, while leaving behind any sediment at the bottom of the bottle.

This process helps to aerate the wine and separate it from any sediment that may have formed during the aging process, making it taste smoother and richer. It can also help to rid the wine of any unpleasant aromas or tastes that may have developed over time.

To decant wine properly, it’s important to pour it slowly and steadily, holding the bottle up to a light source to ensure that the sediment is not being poured into the decanter. Once the decanting is complete, the wine should be left to breathe for a little while before being served to allow the full flavors and aromas to develop fully.

In summary, decanting is the process of transferring wine from its original bottle to another container to separate it from sediment and aerate it, resulting in a smoother and richer taste.