Stumped by This Crossword Clue? Unlock the Secret to Thickening Cream!

The answer to the crossword question “Thicken, as cream” is CLOT. When cream is left undisturbed for a period of time, it can coagulate and form small clumps called clots. This natural process occurs due to the high fat content in cream, which can solidify when the cream is exposed to air or changes in temperature. These clots contribute to the thickening of the cream, giving it a more viscous and rich texture.