Tease / Tease

1. To make fun of or mock
2. A cut of beef
3. Often roasted in the oven
4. Commonly served as a traditional holiday meal
5. Can be seasoned with herbs and spices
6. Typically served with vegetables such as potatoes or carrots
7. Usually requires a long cooking time
8. Can be a bit pricey due to its size and quality
9. Often sliced thinly before serving
10. Sometimes accompanied by gravy or au jus sauce